
High-capacity commercial spiral mixer for bakeries, pizzerias, hotels, and industrial kitchens, delivering consistent, elastic dough with minimal effort.
SS 304 bowl and agitator with overload protection and bowl guard ensures hygiene and operator safety.
Spiral mixing technology delivers uniform dough with minimal manual effort.
Heavy-duty construction built for continuous commercial use.
Optional tilting bowl, variable capacities, and caster wheels to fit your kitchen workflow.