/stainless-steel-products/Hot Bain Marie
stainless-steel-products
Hot Bain Marie
Keep food warm, safe, and presentation-ready with our durable, customizable Hot Bain Marie units for professional kitchens.
Key Features
SS 304 Food-Grade Stainless Steel Construction
Consistent Heat Distribution (60°C – 85°C)
Customizable GN Pan Configurations (1–6 pans)
Available in Wet or Dry Heating Types
Thermostatic Temperature Control
Front-Mounted Control Knobs
Safe & Hygienic
SS 304 body ensures food safety, hygiene, and rust resistance.
Customizable Design
Tailored GN pan configurations and add-ons to fit your menu and space.
Professional Quality
Trusted by hotels, caterers, and institutions nationwide for consistent performance.
Energy Efficient
Thermal insulation retains heat while reducing energy consumption.
Product Overview
Complete Feature List
SS 304 Food-Grade Stainless Steel Construction
Consistent Heat Distribution (60°C – 85°C)
Customizable GN Pan Configurations (1–6 pans)
Available in Wet or Dry Heating Types
Thermostatic Temperature Control
Front-Mounted Control Knobs
Removable Pans for Easy Cleaning
Rustproof, Durable & Hygienic Design