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Galley Hot Plate

Compact, safe, and energy-efficient electric cooking for marine, modular, and mobile kitchens.

Key Features

Marine-grade SS 304/316 construction resistant to salt & humidity
Electric hot plate technology with uniform heating
Single, double, or four-plate configurations
Manual or thermostatic temperature control (50°C–300°C)
Compact tabletop or integrated counter design
Fully electric — no flame, safe for enclosed areas

Safe & Flame-Free Operation

Fully electric operation reduces fire hazards and is ideal for enclosed spaces.

Customizable for Marine & Modular Kitchens

Plate size, number, mounting, and power options tailored to project needs.

Durable & Corrosion-Resistant

Marine-grade SS 304/316 body built to withstand humidity, salt, and vibration.

Energy-Efficient & Reliable

Uniform heating plates and thermostatic control ensure consistent cooking output.

Product Overview

Complete Feature List

Marine-grade SS 304/316 construction resistant to salt & humidity
Electric hot plate technology with uniform heating
Single, double, or four-plate configurations
Manual or thermostatic temperature control (50°C–300°C)
Compact tabletop or integrated counter design
Fully electric — no flame, safe for enclosed areas
Heat-insulated handles, non-slip feet, indicator lights
Optional splash guards, storage cabinets, and anti-spill rims
SAG Engineering Product | Manufacturers Suppliers Exporter of Commercial Kitchen equipments stainless steel products galley equipments | Mumbai Pune India